Description
Cidromel is a mead variant made with Genevan apples and cinnamon. After fermentation, the apples and cinnamon are macerated for just a few days.
CHF140.00
8% Vol. | Honey, Apples & Cinnamon
Cidromel is a mead variant made with Genevan apples and cinnamon. After fermentation, the apples and cinnamon are macerated for just a few days.
| Weight | 12000 g |
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